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:: Volume 13, Issue 2 (9-2018) ::
2018, 13(2): 176-187 Back to browse issues page
Causes and Effects of Ethical Challenges in the Poultry Industry and the Development of Moral Strategies: Managing ‎the Behavior of Farmers
Abstract:   (340 Views)
Background: Poultry industry is one of the major economic sectors in the country, which makes ‎a significant contribution to the food needs of the society. Despite it’s in recent years, in ‎different production process and distributing activities it faces many challenges and ‎difficulties. One of major difficulties is lack of attention to ethical behavior in the poultry ‎industry which is the main objective of this research which these to explore the ethical ‎challenges of‏ ‏poultry production as well as identifying the reasons and causes.‎
Method: This research used descriptive methodology and survey technique to collect the data. ‎Population of the research included all broiler breeder hens in Shiraz County. A total number ‎of 170 breeders were selected and studied by the stratified random sampling that completed the ‎questionnaire. Data analysis was performed with Factor analysis, Content Analysis and ‎descriptive statistics‏.‏
Results: Behavioral challenges in the poultry industry were summarized in three groups that ‎include 1- Management- economic challenges, 2- Administrative- health challenges and 3- Attitudinal challenges and causes were extracted and codified 12 strategies for improvement  ‎the ethical behavior. Then the reasons of them were extracted and codifying 12 strategies for ‎improvement of ethical behavior. ‎
Conclusion: At the end, the realization of professional ethics and ethical behavior in poultry ‎units to recommend the ethical criterion and framework of action and recommendations about ‎the implementation of these strategies are presented.‎
Keywords: Poultry industry, Ethical behavior, Behavioral challenges, Ethical strategy, ‎Management strategy ‎
Full-Text [PDF 286 kb]   (188 Downloads)    
Type of Study: Research | Subject: Special
Received: 2018/09/20 | Accepted: 2018/09/20 | Published: 2018/09/20
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Causes and Effects of Ethical Challenges in the Poultry Industry and the Development of Moral Strategies: Managing ‎the Behavior of Farmers. Ethics in science and Technology. 2018; 13 (2) :176-187
URL: http://ethicsjournal.ir/article-1-1117-en.html

Volume 13, Issue 2 (9-2018) Back to browse issues page
فصلنامه اخلاق در علوم و فناوری Ethics in Science and Technology
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